Recipe: Tasty Dalgona coffe
Dalgona coffe. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Dalgona Coffee is a cold latte drink that comes with a velvety smooth and sweet coffee foam on top. The combination of cold milk and bittersweet coffee is simply a match made in heaven. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе.
If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your own. Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee. You can cook Dalgona coffe using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Dalgona coffe
- You need 2 sachet of Nescafe classic.
- Prepare 2 sdm of gula pasir(sesuai selera).
- You need 2 sdm of air es.
- It's of Susu full cream.
- It's secukupnya of Es batu.
Dalgona coffe instructions
- Masukan nescafe clasic kedalam wadah.
- Tambahkan gula pasir.
- Tambahkan air es.
- Mixer hingga mengembang.
- Masukkan es batu dan susu full cream.
- Masukan foam nya.
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